Thanks @tea-author for these new informations.

@tea-author Were the crispy tea leaves just like pan roast tea leaves?

@tea-author thanks for your advice

@xavier, I’m not completely sure that the Chinese named their teas based on the liquid (see @tea-author comment).

For example, a lot of Chinese green tea liquids are quite yellow. You’ll see more green looking […]

@xavier, I’m not completely sure that the Chinese named their teas based on the liquid (see @tea-author comment).

For example, a lot of Chinese green tea liquids are quite yellow. You’ll see more green looking […]

Thanks for the clarification @tea-author I’ll pay attention to the copper color next time!

@jackie, yes, it would have been better if the British kept using more colors to keep the tea-naming process uniform.  […]

Thanks for the clarification @tea-author I’ll pay attention to the copper color next time!

@jackie, yes, it would have been better if the British kept using more colors to keep the tea-naming process uniform.  […]

@tea-author Thanks.

Here is @tea-author ‘s translation and his comments.

 
The yellow label says:
Chen Zhuang Registered Trademark
Yunnan Province Famous Brand
Puerh Tea
500 Grams
Kunming Tian Pin Tea Limited Liability […]

Ha ha, we may be the best of the best but nobody aside from @gingkoseto speaks any Chinese language. Wait, @tea-author does. Warren, are you able to shed any light on this Pu’er?

@tea-author Do you have anything (picture, book, postcard…) on this port?

@bram who said the label was fake? What I meant was that some companies believe in organic things but think it should be the “other guys” that should have something printed on their packages.and @tea-author is […]

@tea-author this reminds me of Darjeeling. There are more tons of it being sold every year in the world than the total production of this area.

@jackie “Who do you know who blends an oolong from one area with an […]

@tea-author thanks for the input.To your question, why blend? My answer is “it is for a gift”.