Vegas holds zero appeal for me and I’m sure lots of other people feel the same. Long Beach is kind of neutral for me but I’ve heard that it is an expensive area. I’d like to see them periodically move the expo around the country. Maybe make it a bit easier for us east coast folks to go 😛
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September 15, 2013 at 10:09 #10292
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August 4, 2013 at 12:47 #10228
I really loved Zealong and miss being able to treat myself to sample sizes from Chicago Tea Garden.
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June 23, 2013 at 22:48 #10175
It’s definitely difficult. I’ve tried various means with my blog. Although I’m not prolific as the person who wrote the article, I do publish daily. Patnering my YouTube channel for the last two months has been the most successful so far, earning me a total of $0.94 😛
I do get a rather ridiculous amount of free tea for reviews so I can’t really complain. My domain name costs me something around $10 a year and that is virtually my blog’s only expense.
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May 29, 2013 at 20:30 #10061
Your program sounds very exciting Elyse. Authenticity is certainly key. The tea industry is changing rapidly and I think going outside of the usual retail box is going to be the wave of the future.
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May 28, 2013 at 22:32 #10058
I’ve heard of them but don’t really have any experience with it. I get followed by a lot of their sales people on Twitter but I don’t follow back because all they ever do is tweet links to their product pages. If done right, I think a “tupperware party” style of selling tea could be very successful.
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May 28, 2013 at 22:28 #10057
Like Ricardo, I’m probably closest to B. I tweet my posts once as well as sharing them on Google+ and my blog’s Facebook Page. I have two newsletters, weekly and monthly digests of my blog posts.
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May 3, 2013 at 15:47 #9979
Twitter and G+ are my top places. I’ve also been frequenting the tea board on Reddit lately. I use Pinterest and Steepster to a lesser extent. Facebook is my least favorite. I have a page for my blog but the benefits are minimal since Facebook stopped showing your posts to everyone that likes the page.
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March 5, 2013 at 20:56 #9710
I’ve definitely had my fair share of tea infused chocolates 🙂
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July 2, 2012 at 21:33 #8022
I do a lot of baking with tea. Matcha is super easy to add to just about any recipe. The only trouble is that none of my family will eat my tea infused goodies so I have to eat them all myself.
There was a shop I used to frequent in NYC that made these amazing green tea cookies.I actually found the recipe online. You can see it here: http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#
Another great source of tea recipes is the book Culinary Tea. I made some jasmine vanilla scones that were to die for.
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